Author Archives: SoB@keryWom3n

The Society of Bakery Women Cordially invites you to its 2023 annual event… Professionals’ Networking & Cocktail Hour Monday, February 27thHilton Chicago, 720 Michigan Avenue, The Conrad Suite05:00pm – 06:00pm CT Members: Free | Non-members: $25Sponsors: Complimentary RSVP required by close of business on Friday, Feb. 22nd. Please RSVP to Ashley Robertson,SBW Annual Events Coordinator, …Continue Reading →

The Society of Bakery Women Cordially invites you to its 2023 annual event… Keynote Speaker – Brittny Stephenson Ohr Tuesday, February 28thHilton Chicago, 720 Michigan Avenue, Continental C08:30am – 10:30am CT Members: $65 | Sponsors: ComplimentaryNon-members: $95 | Students: Complimentary RSVP required by close of business on Friday, Feb. 22nd. Please RSVP to Ashley Robertson,SBW …Continue Reading →

SBW Professionals Cocktail Hour Monday, February 27th05:00pm – 06:00pm PST Annual Brunch featuring Brittny Stephenson OhrProject Management Director, Sugar Foods Corporation& 2023 American Society of Baking  ChairTheme: The Value of Mentoring Tuesday, February 28th08:30am – 10:30am PSTBoth events will be held at:Hilton Downtown Chicago720 Michigan Avenue Please RSVP to Amy Estrada,SBW Annual Event Coordinator, amye.bse@gmail.com

September 20th, 20225:00 – 6:30pm PTConnect with fellow baking industry executives at the cocktail reception. Then, dive into critical topics with a panel of senior industry leaders. This distinguished panel will share how they are leading teams through a landscape of accelerated change. Panelists:– Cordia Harrington, CEO, Crown Bakeries– Paul Bakus, President, North America, Puratos– …Continue Reading →

Join the Society of Bakery Women for a networking event at IBIE to connect with incredible women from across the industry. Before the show starts on Tuesday, head over to the Dawn booth #1601, bring your LinkedIn QR Code, and enjoy some fresh donuts and coffee while you expand your network Tuesday, September 20th09:00 – …Continue Reading →

As Head of Diversity, Equity and Belonging at Bimbo Bakeries USA, Nikki leads the company’s strategic goal to build an environment and workplace with BBU’s leaders and associates that advance programs, enact policies and promotes mindsets and behaviors that appreciate and value diversity, equity and belonging. Nikki began her career as a sales and marketing …Continue Reading →

Tuesday, March 1st Hilton Chicago, 720 Michigan Avenue, Boulevard Room08:30am – 10:30am Members: $55 | Non-members: $85Annual Dues: $30 | Students: Complimentary RSVP required by close of business on Tuesday, Feb. 22nd. Find out more about Nikki and her career in the bakery industry here.Please RSVP to Amy Estrada, SBW Annual Event Coordinator, aestrada@rademakerusa.com Payment …Continue Reading →

Monday, February 28th Hilton Chicago, 720 Michigan Avenue, Conrad Suite05:00pm – 06:00pm Members: Complimentary | Non-members: $40Sponsors: Complimentary | Annual Dues $30 RSVP required by close of business on Tuesday, Feb. 22nd.Please RSVP to Amy Estrada, SBW Annual Event Coordinator, aestrada@rademakerusa.com Payment can be made online at the www.bakerywomen.org The City of Chicago implemented a …Continue Reading →

SBW Professionals’ Networking & Cocktail Hour Monday, February 28th Hilton Chicago, 720 Michigan Avenue, Conrad Suite05:00pm – 06:00pm Members: Complimentary | Non-members: $40Annual Dues $30 | Sponsors: Complimentary RSVP required by close of business on Tuesday, Feb. 22nd. 2022 SBW Brunch – Keynote Speaker Nikki Lang Tuesday, March 1st Hilton Chicago, 720 Michigan Avenue, Boulevard …Continue Reading →

Join us at ASB BakingTech for our two events! ASB-SBW events are included in the ASB BakingTech 2021registration fee. Individuals who have registered for theASB BakingTech will access the events via the virtual event platform Eventfinity, which will be available to registered attendees– deadline for ASB registration is February 10th Opening Reception Lounge EventTuesday, February …Continue Reading →