As Head of Diversity, Equity and Belonging at Bimbo Bakeries USA, Nikki leads the company’s strategic goal to build an environment and workplace with BBU’s leaders and associates that advance programs, enact policies and promotes mindsets and behaviors that appreciate and value diversity, equity and belonging. Nikki began her career as a sales and marketing …Continue Reading
Tuesday, March 1st Hilton Chicago, 720 Michigan Avenue, Boulevard Room08:30am – 10:30am Members: $55 | Non-members: $85Annual Dues: $30 | Students: Complimentary RSVP required by close of business on Tuesday, Feb. 22nd. Find out more about Nikki and her career in the bakery industry here.Please RSVP to Amy Estrada, SBW Annual Event Coordinator, firstname.lastname@example.org Payment …Continue Reading
Monday, February 28th Hilton Chicago, 720 Michigan Avenue, Conrad Suite05:00pm – 06:00pm Members: Complimentary | Non-members: $40Sponsors: Complimentary | Annual Dues $30 RSVP required by close of business on Tuesday, Feb. 22nd.Please RSVP to Amy Estrada, SBW Annual Event Coordinator, email@example.com Payment can be made online at the www.bakerywomen.org The City of Chicago implemented a …Continue Reading
SBW Professionals’ Networking & Cocktail Hour Monday, February 28th Hilton Chicago, 720 Michigan Avenue, Conrad Suite05:00pm – 06:00pm Members: Complimentary | Non-members: $40Annual Dues $30 | Sponsors: Complimentary RSVP required by close of business on Tuesday, Feb. 22nd. 2022 SBW Brunch – Keynote Speaker Nikki Lang Tuesday, March 1st Hilton Chicago, 720 Michigan Avenue, Boulevard …Continue Reading
Join us at ASB BakingTech for our two events! ASB-SBW events are included in the ASB BakingTech 2021registration fee. Individuals who have registered for theASB BakingTech will access the events via the virtual event platform Eventfinity, which will be available to registered attendees– deadline for ASB registration is February 10th Opening Reception Lounge EventTuesday, February …Continue Reading
2021 SBW Kansas State University Virtual Event Tuesday, March 2nd05:30pm ET | 04:30pm CT Members: $20.00 | Non-members: $40.00 (this includes a special rate 2021 membership)Annual Dues: $30.00 | Students: Complimentary Payment can be made online at the www.bakerywomen.org RSVP required by close of business on Monday, March. 1st. Virtual Event link will be shared …Continue Reading
After the great success of the virtual event with close to 30 professionals joining for networking and holiday tradition dialogue as well as brainstorming on 2021 event ideas. We would like to share with you all the holiday cookie recipes we received! To view the recipes please click here!
The Society of Bakery Women is excited to announce our 2021 Kansas State University Virtual Event Featuring Keynote Speaker Erin Sharp Group Vice President of Manufacturing, The Kroger Co. Tuesday, February 16, 2021 5:30 pm CST Additional Details Coming in the New Year Happy Holidays!
Virtual Holiday Cookie Recipe Exchange & Toast 2020 Thursday, December 17th6:00 pm ET | 5:00pm CT | 3:00pm PT Members: Free | Non-members: $10Sponsors: Free | KSU Students: Free Payment can be made online at the www.bakerywomen.org RSVP required by close of business on Friday, Dec. 11th.Please RSVP to Amy Estrada, SBW AnnualEvent Coordinator, firstname.lastname@example.org …Continue Reading
Carrie Jones-Barber is the Chief Executive Officer of global bakery leader, Dawn Foods – based in Jackson, MI. Carrie uses her intimate knowledge of the bakery industry to help drive greater growth and success for Dawn, while ensuring the organization retains a strong focus on people, products, customers and sustainable growth. Carrie has been with …Continue Reading